|
Shellfish Food Processing |
|
Marine Fishes |
|
Sampling and Identification |
|
Fishing Techniques |
|
Non-fish Marine Animals |
|
Terrestrial Animal Bones |
|
Sampling and Identification |
|
Animal Food Processing Meth-ods |
|
Summary |
|
Chapter Nine: Archaeological Investigations of the Huangguashan Site |
|
Background to the Investigation |
|
The Geographic Setting |
|
Excavation Method and Aims |
|
Stratigraphy |


