Obesity and Its Related Diseases in China:  The Impact of the Nutrition Transition in Urban and Rural Adults
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List of Figures

Figure 2.1: Stages of the nutrition transition

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Figure 2.2: Consumption of animal foods

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Figure 2.3: Map of study sites

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Figure 3.1: Conceptual path diagram of the correlated four-factor model for the metabolic syndrome in Chinese men

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Figure 3.2: Conceptual path diagram of the correlated four-factor model for the metabolic syndrome in Chinese women

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Figure 3.3: Conceptual path diagram of the hierarchical four-factor model for the metabolic syndrome in Chinese men

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Figure 3.4: Conceptual path diagram of the hierarchical four-factor model for the metabolic syndrome in Chinese women

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Figure 4.1: Prevalence of obesity-related metabolic disorders by BMI in men and women

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Figure 4.2: Odds ratios with 95% CIs for presence of obesity-related metabolic disorders by BMI in men and women

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